Churchkhela gelato is one of Luca Polare’s distinctly Georgian flavours, translating the traditional walnut-and-grape-must sweet into a frozen dessert. Reviewers single it out as a genuinely good rendition of the classic Georgian treat.
It is part of the brand’s effort to root its Italian-style gelato in Georgian ingredients and tastes, complementing its wine-infused and nut-based flavours.
What's good
- Creative take on a beloved Georgian sweet
- Praised by reviewers as genuinely good
Trade-offs
- Niche flavour with limited availability
- May be too sweet for some palates
