The Bachelor’s Program in Agronomy at the Agricultural University of Georgia is a four-year degree that prepares graduates with theoretical knowledge and professional skills in the cultivation of major agricultural crops grown in Georgia and worldwide.
The curriculum covers agro-technical rules and norms, plant biology and the ecological aspects of crop production. Graduates are awarded the qualification of Bachelor of Agronomy.
What's good
- Hands-on training in crop cultivation and agro-technology
- Curriculum tied to crops grown in Georgia and abroad
Trade-offs
- Field-specific, focused on agronomy
- Four-year full-time commitment
